English » Slovenian

I . roast [rəʊst] VB trans

1. roast (heat):

roast
roast meat
peči [perf speči]

2. roast (criticize):

to roast sb

II . roast [rəʊst] VB intr

roast
peči se [perf speči se]
roast

III . roast [rəʊst] ADJ attr

IV . roast [rəʊst] N

1. roast FOOD:

roast

2. roast no pl (process):

roast
roast

3. roast (of coffee):

roast

4. roast Am (party):

roast

ˈpot roast N

Monolingual examples (not verified by PONS Editors)

English
Seeds were roasted and eaten whole or ground into flour.
en.wikipedia.org
Depending on the dish at hand, it may be roasted, stewed, boiled, fried, steamed, baked or grilled, or any combination of the said techniques.
en.wikipedia.org
A ballotine is cooked by roasting, braising or poaching.
en.wikipedia.org
Once roasted and ground, the coffee is dissolved in water.
en.wikipedia.org
Soy flour is made by roasting the soybean, removing the coat, and grinding into a flour.
en.wikipedia.org
A few potatoes were given to them which they had roasted and eaten.
en.wikipedia.org
Heat the remaining ghee and roast flour over medium heat till the colour of the flour changes to golden brown and the ghee starts separating.
en.wikipedia.org
This hazelnut, the kernel of the seed, is edible and used raw or roasted, or ground into a paste.
en.wikipedia.org
Cooked food processing ranges from roasting, steaming and drying to condensing frying, and boiling.
en.wikipedia.org
Generally, meat that is high in fat content, such as duck, has no need of being covered during roasting.
en.wikipedia.org

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