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chef d’oeuvre

Monolingual examples (not verified by PONS Editors)

English
The chefs are to cook a dish based on one of their personal vices.
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She was also the impetus for the chef's nickname.
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The same procedure is repeated with the poorest performing chefs or team, after which similar discussion takes place.
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The chefs were to cook at the house, and were limited to items in their pantry and refrigerator.
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It is common for many of these wineries' world-class chefs to use fresh ingredients that are grown or acquired from local farms in season.
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Each week, the chefs create a custom menu specific to the clients dietary needs and desires.
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School chefs have introduced new fruits and vegetables to children who also learn where and how this delicious food is grown.
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Each week they traveled to different cities, taking on two local chefs in a variety of food-related challenges.
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