pastry chef in the Oxford-Hachette French Dictionary

pastry chef in the PONS Dictionary

Translations for pastry chef in the English»French Dictionary

American English

Monolingual examples (not verified by PONS Editors)

English
Usually the pastry chef does all the necessary preparation of the various desserts in advance, before dinner seating begins.
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An aspiring pastry chef, he teaches a cooking class (that's mostly frequented by middle-aged housewives) at a community center.
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She wants to be a ptissier (pastry chef).
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Having previously had a career as a pastry chef, he finds it difficult to adjust to his role as a short-order cook.
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He became their head pastry chef within two years before leaving to set up his own business in 1995.
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A riding accident left her in constant pain and ended her career as pastry chef.
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This acrobat that entertained the citizens in a quarantine during an epidemic, fell in love with the daughter of a pastry chef.
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Cakes and similar foods may also be produced, as the traditional boundaries between what is produced by a baker as opposed to a pastry chef have blurred in recent decades.
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Prices usually range from a few dollars to a few hundred dollars per-person or slice, depending on the pastry chef hired to make the cake.
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He was forced to give up his original career as a bakery and pastry chef on health grounds.
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