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Translations for „retrogradation“ in the English » Arabic Dictionary (Go to Arabic » English)

retrogradation N

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Monolingual examples (not verified by PONS Editors)

English
Dissolved amylopectine starch has a lower tendency of retrogradation (gelling) during storage and cooling.
en.wikipedia.org
This is mainly caused by retrogradation of the amylose.
en.wikipedia.org
This phenomenon is known as retrogradation; it is enhanced with low temperatures and high concentrations of starch.
en.wikipedia.org
Waxy starches have less retrogradation, resulting in a more stable paste.
en.wikipedia.org
Bread kept at low temperatures, in a refrigerator for example, will develop mold growth more slowly than bread kept at room temperature, but will turn stale quickly due to retrogradation.
en.wikipedia.org
This is a very high value and especially interesting for food processing, where low solubilisation and retrogradation are important.
en.wikipedia.org
Due to the tightly packed organization of small granule starches, retrogradation occurs much more slowly compared to larger starch granules.
en.wikipedia.org
Retrogradation can expel water from the polymer network.
en.wikipedia.org
Retrogradation is directly related to the staling or aging of bread.
en.wikipedia.org
It is a common technique used by food industries to determine the pasting temperature, swelling capacity, shear/thermal stability and the extent of retrogradation.
en.wikipedia.org

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