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Translations for „dumpling“ in the English » Slovenian Dictionary (Go to Slovenian » English)

dump·ling [ˈdʌmplɪŋ] N

dumpling
cmok m

Monolingual examples (not verified by PONS Editors)

English
They are a steamed sweet dumpling, sometimes made with plain flour and sometimes with the addition of dried fruits or other flavors.
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Its consistency varies between a porridge and a dumpling.
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Mashing the rice, it forms a sticky white dumpling.
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The dumpling is steamed and then served still hot with either melted butter or vanilla dessert sauce, and topped with crushed poppy seeds and sugar.
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He has the dough removed, is washed, and the remains of the dumpling are eaten by the family.
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After frying, the dumpling is marinated in "jocheong" in order to preserve it, and eaten as an after-dinner snack.
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Another type of dumpling known as "shui jiao" is sometimes served in place of wonton.
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The filling is wrapped in a thick dumpling wrapper made from a mixture of flours or plant starches mixed together with boiling water.
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If it was full of soup the agent would be the size of a large dumpling!
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This gives the base a large surface area that helps to give the dumpling stability to stand up in the pan.
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