flavoring in the Oxford-Hachette French Dictionary

Translations for flavoring in the English»French Dictionary

flavouring Brit, flavoring Am [Brit ˈfleɪv(ə)rɪŋ, Am ˈfleɪvərɪŋ] N

flavouring (for sweet taste)

parfum m

flavouring (for meat, fish)

assaisonnement m

natural/artificial flavouring

arôme m naturel/artificiel

I.flavour Brit, flavor Am [Brit ˈfleɪvə, Am ˈfleɪvər] N

1. flavour FOOD:

flavour

goût m

flavour (subtler)

saveur f

with a coffee flavour

au café

to bring out the flavour

relever le goût

banana flavour yoghurt

yaourt à la banane

full of flavour

plein de saveurs

2. flavour (atmosphere):

flavour (of period, place)

atmosphère f

flavour (hint)

idée f

the flavour of life in 1900

la saveur de la vie de 1900

II.flavour Brit, flavor Am [Brit ˈfleɪvə, Am ˈfleɪvər] VB trans

1. flavour FOOD:

flavour (improve taste)

donner du goût à

flavour (add specific taste)

parfumer (with à)

2. flavour fig:

flavour

assaisonner (with de)

III.flavoured Brit flavored Am ADJ

1. flavoured Brit flavored Am FOOD:

flavoured Brit flavored Am

parfumé

coffee-flavoured

parfumé au café

fully-flavoured

plein de saveurs

2. flavoured Brit flavored Am fig:

flavoured Brit flavored Am

assaisonné

IV.flavour Brit, flavor Am [Brit ˈfleɪvə, Am ˈfleɪvər]

to be flavour of the month inf thing:

être en vogue

to be flavour of the month person:

être la coqueluche du moment

flavour-enhancer Brit, flavor-enhancer Am N

flavour-enhancer

exhausteur m de goût

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to be sparing with (careful) flavouring, colour

utiliser [qc] avec parcimonie

Translations for flavoring in the French»English Dictionary

Your search term in other parts of the dictionary

arôme

flavouring Brit

‘arôme naturel’

‘natural flavour’ Brit

‘arôme citron’

‘lemon flavour’ Brit

agent de sapidité

flavouring agent

exhausteur

flavour enhancer

aromatiser

to flavour Brit

saveur

flavour Brit

plein de saveur fruit

full of flavour Brit

aniser

to flavour [sth] with aniseed

goût anisé

aniseed flavour

flavoring in the PONS Dictionary

Translations for flavoring in the English»French Dictionary

flavo(u)ring N

flavo(u)ring

arôme m

I.flavo(u)r [ˈfleɪvəʳ, Am -vɚ] N

1. flavo(u)r FOOD (taste):

flavo(u)r

goût m

flavo(u)r of ice cream

parfum m

flavo(u)r of tea

arôme m

2. flavo(u)r (characteristic, quality):

flavo(u)r

note m

II.flavo(u)r [ˈfleɪvəʳ, Am -vɚ] VB trans FOOD

flavo(u)r

assaisonner

flavo(u)r sweet dish

parfumer

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richness of a colour, flavour

intensité f

mild curry, flavour

doux(douce)

Translations for flavoring in the French»English Dictionary

Your search term in other parts of the dictionary

arôme

flavour Brit

arôme

flavor Am

saveur

flavour Brit

saveur

flavor Am

avoir une saveur âcre/douce

to have a pungent/sweet flavour

aromatiser aliment

to flavour Brit

aromatiser aliment

to flavor Am

parfumer glace, crème

to flavour Brit

parfumer glace, crème

to flavor Am

parfum

flavour Brit

parfum

flavor Am

très parfumé

full of flavour Brit

très parfumé

full of flavor Am

Monolingual examples (not verified by PONS Editors)

English

These food preservation processes can include adding salt, nitrates, nitrite or sugar, can involve smoking and flavoring the fish, and may include cooking it.

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It is used in making perfumes and flavoring agents.

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Both require rehydration before use, sometimes with flavoring added in the same step.

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Bay leaves are also sometimes used as a garnish and flavoring.

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Food coloring can be used to change the natural white color, and numerous flavorings are available to change the taste.

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Natural vanilla flavoring is derived from real vanilla beans with little to no alcohol.

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Colorings and flavorings are often added, such as chocolate, fruit purees, and various extracts.

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E-liquids usually contain a mixture of propylene glycol, vegetable glycerin, nicotine, and flavorings, while others release a flavored vapor without nicotine.

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The tree's leaves are often used as flavoring for sweet dishes such as kaya jam, and are also said to have medicinal properties.

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Other ingredients, such as starch, salt, carrageenan, vanilla, or artificial flavoring are sometimes added.

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