sirloin in the Oxford-Hachette French Dictionary

sirloin in the PONS Dictionary

Translations for sirloin in the English»French Dictionary (Go to French»English)

Translations for sirloin in the French»English Dictionary (Go to English»French)

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sirloin Examples from the PONS Dictionary (editorially verified)

cut of steak taken from just below the sirloin
bavette
American English

Monolingual examples (not verified by PONS Editors)

English
Although there are two parts of the sirloin: upper sirloin is generally more expensive than the lower sirloin because it is more tender.
en.wikipedia.org
The tenderloin is an oblong shape spanning two primal cuts: the short loin and the sirloin.
en.wikipedia.org
Tenderized round or sirloin steaks, breaded, and pan-fried or deep-fried, are called chicken fried or country fried steaks, respectively.
en.wikipedia.org
The restaurant was known for its burgers, catfish, huge sirloin steaks, and rolls.
en.wikipedia.org
The top sirloin is the most prized of these and is specifically marked for sale under that name.
en.wikipedia.org
The fillet was uncommonly flavourful, the sirloin unusually tender.
en.wikipedia.org
No, you won't get extra credit for wearing sirloin to class.
www.cnn.com
Alternatively, a top sirloin may be cut into slices thick enough to stand on their edge on the grill.
en.wikipedia.org
They ordered caesar salad, sirloin steak, dessert and two brandies, and hit their $30 target by paying for the glass the brandy came in and adding a $5 tip.
en.wikipedia.org
The most representative form of "gogigui" is "bulgogi" usually made from thickly sliced beef sirloin or tenderloin.
en.wikipedia.org

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