The Bernese Platter
The Berner Platte (Bernese Platter) is a traditional Bernese meat dish consisting of beef, smoked pork and beef tongue, smoked belly bacon, Rippli (smoked pork loin), Schüfeli (shoulder of pork), Gnagi (knuckle of pork), Zungenwurst (tongue sausage) and pigs' ears.
www.swisscommunity.orgBerner Platte
Die «Berner Platte» ist ein traditionelles Berner Fleischgericht.Dazu gehören Rindfleisch, geräucherte Schweine- und Rindszunge und geräucherter Bauchspeck, Rippli (Kasseler), Schüfeli (Schweinsschulter), Gnagi (Eisbein), Zungenwurst und Schweineohren.
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