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Translations for „rennet“ in the English » Polish Dictionary (Go to Polish » English)

rennet [ˈrenɪt] N no pl FOOD

rennet

Monolingual examples (not verified by PONS Editors)

English
Worldwide, there is no industrial production for vegetable rennet.
en.wikipedia.org
The rennet will serve to coagulate the milk protein and form curds.
en.wikipedia.org
Some commercial versions are slightly sour due to the use of vinegar in place of rennet.
en.wikipedia.org
Only natural whey culture is allowed as a starter, together with calf rennet.
en.wikipedia.org
For example, curd formation (rennet coagulation) is a reaction that occurs upon adding the enzyme rennin to milk.
en.wikipedia.org
The recipe varies, but it usually consists of milk, rennet, syrup, sugar, wheat flour and eggs.
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The 1860s saw the beginnings of mass-produced rennet, and by the turn of the century scientists were producing pure microbial cultures.
en.wikipedia.org
The milk must be ripened before adding in the rennet.
en.wikipedia.org
Examples are fat, flesh, blood, milk, eggs, and lesser known products, such as isinglass and rennet.
en.wikipedia.org
Rennet does not need to be used and any suitable milk-clotting enzyme that produces equivalent curd formation suffice.
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