Emilia-Romagna in the Oxford-Paravia Italian Dictionary

Translations for Emilia-Romagna in the Italian»English Dictionary

I.cappelletto [kappelˈletto] N m

1. cappelletto (cappuccio):

cappelletto

screw-cap

2. cappelletto (della calza):

cappelletto

toe

II.cappelletti N mpl FOOD

cappelletti

= small stuffed hat-shaped pasta typical of Emilia-Romagna

San Marino Info

San Marino

The republic of San Marino forms an enclave within Italian territory but is an independent sovereign state completely surrounded by Italian soil, lying between Emilia-Romagna and the Marche, not far from the Adriatic coast. At just over 60 km² in area, it is one of the smallest states in the world.

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lambrusco

Lambrusco (slightly sparkling red wine typical of Emilia Romagna)

Emilia-Romagna in the PONS Dictionary

Translations for Emilia-Romagna in the Italian»English Dictionary

Emilia-Romagna [e·ˈmi:·lia ro·ˈmaɲ·ɲa] N f

Emilia-Romagna

Emilia-Romagna

Reggio Emilia N f

Reggio Emilia

Reggio Emilia city in the Emilia-Romagna area

Ravenna N f

Ravenna

Ravenna city in the Emilia-Romagna region

Modena [ˈmo·de·na] N f

Modena

a city in the Emilia-Romagna region

Rimini N f

Rimini

Rimini seaside resort in Emilia-Romagna

Bologna N f

Bologna

Bologna a city in Emilia-Romagna

biscione [biʃ·ˈʃo:·ne] N m

1. biscione (stemma di Milano):

biscione

coat of arms, featuring a large snake, of the city of Milan

la TV del biscione

television companies based in Milan which form part of the Mediaset group

il biscione dell'Inter

the snake emblem of Inter football club

2. biscione (dolce emiliano):

biscione

almond-flavored cake in the form of a snake, a delicacy of Emilia-Romagna

parmigiano [par·mi·ˈdʒa:·no] N m (formaggio)

parmigiano

Parmesan (cheese)

Parmigiano Reggiano

Parmigiano Reggiano , the best-known Italian cheese, has been produced in the western part of what is now the Emilia-Romagna region since the Middle Ages. In order to earn the official designation of Parmigiano Reggiano Dop the cheeses, which weigh between 25 and 40 kg, must be left to mature for three years.

Emilia N f (regione)

l'Emilia Romagna

Emilia-Romagna

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piadina

flat unleavened bread from the Emilia Romagna region

Emilia-Romagna Examples from the PONS Dictionary (editorially verified)

piadina

flat unleavened bread from the Emilia Romagna region