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Translations for „caramel“ in the English » Slovenian Dictionary (Go to Slovenian » English)

cara·mel [ˈkærəməl] N

caramel
caramel (sweet)

Monolingual examples (not verified by PONS Editors)

English
The most common food product with ammonium sulfite is caramel coloring.
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Mushroom flakes are less fragile than butterfly flakes and are therefore often used for packaged popcorn or confectionery, such as caramel corn.
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As the process occurs, volatile chemicals are released, producing the characteristic caramel flavor.
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The nose is usually reminiscent of peach, pear, dried apricot, honey, citrus, figs, caramel, green apple, etc., depending on the varietal.
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Its flavour is evocative of caramel and malt, and is described as a distant relative of chocolate milk.
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Other popular non-fruit flavors include taro, pudding, chocolate, coffee, mocha, barley, sesame, almond, ginger, lavender, rose, caramel, and violet.
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As a result, packaging was unusual unless the candy (like caramels) required wrapping to keep pieces separate.
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Sometimes the banana boat is topped with caramel sauce prior to cooking.
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Toffee (i.e. caramel) popcorn is also available, but tends to be more expensive.
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A variety of candies, desserts, and confections are made with caramel: brittles, nougats, pralines, crme brle, crme caramel, and caramel apples.
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