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millet <millet; millets> N

millet BOT

millet-oil AGR

pearl millet

Monolingual examples (not verified by PONS Editors)

English
However, millets also feature high fiber content and poor digestibility of nutrients, which severely limit their value in nutrition and influence their consumer acceptability.
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Generally, cereal grains were raised in the forest clearings: rye in the north, millet in the south, further supplemented by wheat, buckwheat, oats and barley.
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They continue to be merchants, although many have settled down to become subsistence millet farmers.
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Subsistence farming is the main economic activity and the main crops grown are maize, groundnuts, cotton, sorghum finger millet, sunflower and pumpkins.
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Millet has chosen to center the women and paint them with a greater contrast.
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Originally, the seeds used to prepare slurries were very diverse as millet or einkorn.
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The conversion seems to have occurred sometime in the 20th century, although many regions continue to use the traditional millet.
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Finger millet was grown as a substitute for rice, particularly in the dry zone of the country.
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According to a 2007 report, amaranth compares well in nutrient content with gluten-free vegetarian options such as buckwheat, corn, millet, wild rice, oats and quinoa.
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One of the millets, barnyard millet, where a polysaccharide extracted from the endosperm of the millet and composed of glucose was identified as a phytoglycogen.
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