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starchy ADJ

starchy CHEM
starchy CHEM
starchy CHEM
starchy CHEM

starchy foods

mealy or starchy INDUST

Monolingual examples (not verified by PONS Editors)

English
The starchy rhizomes are nutritious with a protein content comparable to that of maize or rice.
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As with other supersweets, these varieties must be isolated from su, se and sy types pollinating at the same time to prevent starchy kernels.
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Starchy fruit such as breadfruit and jackfruit and grains such as maize are eaten.
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For starchy cereals, growth will occur at 1313.2%.
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To produce white rice, the next layers underneath the husk (the bran layer and the germ) are removed, leaving mostly the starchy endosperm.
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Subjects also preferred high carbohydrate foods (sweets, salty food and starchy food).
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Foods suitable for boiling include vegetables, starchy foods such as rice, noodles and potatoes, eggs, meats, sauces, stocks and soups.
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The asci are cylindrical or club-shaped, and they have a simple top ring that is amyloid (starchy), or sometimes nonamyloid.
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Its rhizomes are spicy and starchy, and are used in cooking.
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He combined silver bromide with vegetable gummy matters (lichen, linseed, quince), and starchy substances (rice, tapioca, sago).
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