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Translations for „cutlet“ in the English » Chinese Dictionary (Go to Chinese » English)

cutlet [ˈkʌtlıt] N

Monolingual examples (not verified by PONS Editors)

English
The dish is essentially a beef cutlet served on top of plate of rice with demi-glace sauce.
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Cutlets are used in several different meals.
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The dish consists of sauteed veal cutlets topped with crab or crayfish meat and bearnaise.
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Chicken cutlets are also very popular, but known as chicken schnitzel.
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A typical second course consisted of meat cutlet served with potatoes or buckwheat and surowka (fresh veggies).
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Other variations may include chicken, veal, or another type of meat cutlet or vegetable filling.
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A thin boneless chop, or one with only the rib bone, may be called a cutlet, though the difference is not always clear.
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The waiters are hovering, making it another question to be answered diplomatically, and the governor warmly compliments the cutlets.
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The stew is made with beef cutlets cooked in sweet soy sauce and anise, topped with spring onions.
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When in a hurry, a cutlet can be eaten between bread slices like a hamburger, but this fast meal is rarely served in restaurants.
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