2 EL Butter
150 g Käse (z.B. kräftiger Emmentaler oder Allgäuer Bergkäse)
500 g Mehl
www.uni-muenchen.deFerien auf dem Bauernhof Oschwand
Geniessen Sie Urlaub auf unserem heimeligen Emmentaler Bauernhof.
www.emmental.chLarge format picture in new window
Emmentaler cheese full of holes (in new window)
Emmentaler cheese full of holes
www.swissworld.orgGrossansicht des Bildes in neuem Fenster
Emmentaler Käse voller Löcher (in neuem Fenster)
Emmentaler Käse voller Löcher
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