1923 / 24
Anna and Karl Geisel opened the "Pasinger Weinbauer" and "Zum Brüderl" restaurants and boldly introduced wine to a beer-drinking town.Both restaurants were major successes.
1933
www.annahotel.de1923 / 24
Anna und Karl Geisel eröffnen die Gasthäuser Pasinger Weinbauer und Zum Brüderl und wagen sich erstmals und mit großem Erfolg auf bierfremdes Terrain.
1933
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