Bananen sind exotische Früchte, die sich zum Garnieren vieler verschiedener Drinks eignen, sie werden jedoch nicht sehr oft verwendet, da sie nach dem Schälen an der Luft schnell braun werden.
Reibe die Banane mit einer Limette oder Zitrone ein, um das Braunwerden zu verlangsamen.
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www.absolutdrinks.comBananas is an exotic garnish that can be used to decorate many different drinks, but are not that whidly used since it tends to brown when peeled and exposed to air.
Try rubbing the banana with lime or lemon to slow this process down.
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