Zugedeckt ca. 1 Stunde gehen lassen.
Die Zwiebeln auf dem Gurkenhobel in feine Ringe schneiden, in heißem Öl andünsten, aber nicht bräunen.
www.weimar.deCover and leave to stand for about an hour.
Use a cucumber slicer to cut the onions into fine rings. Gently fry in hot oil briefly, but don’t let the onion turn brown.
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