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Geschmortes Perlhuhn an einer cremigen Morchelsauce, Ravioli und Gemüse der Saison
Garnelentorte mit Broccoli, jungen Karotten, frischem Spargel und gerösteten Kartoffelecken
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Braised guinea fowl with creamy morel sauce, ravioli, and seasonal vegetables
Crab cake with broccoli, baby carrots, fresh asparagus, and roasted potato wedges
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