In Form gebracht :
Um die feine Edel-Nugatcreme gerecht auf das Quadrat zu verteilen, verwenden wir für die RITTER SPORT Nugat die 100g Form mit mittelhohen Stegen.
Sie hat ein besonders gutes Brechverhalten, so dass später jeder ganz leicht sein Stückchen abbekommt.
www.ritter-sport.deGot into shape :
In order to evenly distribute the fine praline cream throughout the square, we use our 100g mould with medium channel depth.
This chocolate square has a particularly good snap quality to it, so everyone can get their piece without any problems.
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