Zutaten :
500 g rohe oder gefrorene Garnelen, Größe 16 / 20 ½ Bündel frische Koriander ½ Bündel Petersil 2 Knoblauchzehen 1 Teelöffel Sweet-Chili-Soße 1 Teelöffel Worcestersoße 1 Zwiebel 100 g Butter 100 ml trockener Weißwein Eine Briese Salz 100 ml Olivenöl
Zubereitung:
www.vi-hotels.comIngredients :
500 g raw or frozen prawns, 16 / 20 size ½ a bunch of fresh coriander ½ a bunch of parsley leaves 2 cloves of garlic 1 teaspoon of Sweet Chili sauce 1 tablespoon of Worcester sauce 1 onion 100 g butter 100 ml dry white wine a bit salt 100 ml olive oil
Preparation:
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