Von der Spitze bis zum Gupf :
In der„Ice Dream Factory“ werden sogar die Stanitzel mittels Waffeleisen selber gefertigt.
Wer wissen will, wie es geht – um 120 Euro kann man sich in drei Stunden zum Waffel- und Eisexperten ausbilden lassen.
www.wieninternational.atFrom the tip to the top :
The Ice Dream Factory even makes its own cones with a waffle iron.
If you want to find out how it’s done, a three-hour course (120 euros) will make you an ice-cream and waffle expert.
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