ferment in the PONS Dictionary

Translations for ferment in the English»Bulgarian Dictionary (Go to Bulgarian»English)

ferment2 [ˈfɜːment, Am ˈfɜːr-] N

Translations for ferment in the Bulgarian»English Dictionary (Go to English»Bulgarian)

ferment Examples from the PONS Dictionary (editorially verified)

to be in ferment
to be in ferment

Monolingual examples (not verified by PONS Editors)

English
The liquid is then allowed to ferment very slightly.
en.wikipedia.org
Enzymes in the spittle convert the starch into fermentable sugars, which are fermented by wild yeast.
en.wikipedia.org
It is the best, when it is fermented and aged in barrel.
en.wikipedia.org
All enteric bacteria ferment glucose, which suggests they encounter it frequently.
en.wikipedia.org
Initially the corn and grain mixture is fermented into a mash.
en.wikipedia.org
The wines ferment and are matured for around six months on lees in old 1000 litre foudres before bottling.
en.wikipedia.org
Mashing converts the starches released during the malting stage into sugars that can be fermented.
en.wikipedia.org
If the grapes are pressed whilst frozen, a very concentrated must can result, which needs special yeast and a long time to ferment.
en.wikipedia.org
The most common fruit are plums, not least because it is often fermented into liquor called rakija.
en.wikipedia.org
After the ingredients are thoroughly mixed, it will be sealed in a jar and allowed to ferment for three days.
en.wikipedia.org

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