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Translations for „blanch“ in the English » Russian Dictionary (Go to Russian » English )

I . blanch [blɑ:ntʃ, Am blænʃ] VB intr

II . blanch [blɑ:ntʃ, Am blænʃ] VB trans

1. blanch:

blanch

Monolingual examples (not verified by PONS Editors)

English
Heat is applied by cooking, blanching or microwave heating in a manner that pasteurizes or sterilizes fish products.
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Blanch supervised the resulting reorganisation of parishes and construction of new churches.
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Blanching or soaking and blanching as a processing step before freezing can extend the freezer life up to 12 months.
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It can be made fresh by blanching tomatoes, removing the skins, then blending into a puree.
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The diced vegetables are blanched briefly in salty boiling water and then submerged in salted ice water for a few seconds to set the color.
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It was once used in many dishes, either blanched, or not, but it has now been replaced by celery.
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Not blanching on pressure, bruises can involve capillaries at the level of skin, subcutaneous tissue, muscle, or bone.
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The sweet is made by whole almonds are blanched, then roasted and set aside.
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Following the marination, the duck is quickly blanched in hot water to tighten the skin, and then towel and air dried.
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The meat (fat) is usually cut into small strips or cubes about one centimeter (3/8 inch) wide, then blanched or fried.
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