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seasoning [ˈsi:znɪŋ] N no pl (salt and pepper, herb or spice)

seasoning

II . season [ˈsi:zn] VB trans

1. season gastr (add salt, pepper etc.):

2. season (dry out):

III . season [ˈsi:zn] VB intr

1. season (dry out):

season ticket holder N rail, sports, THEAT

Monolingual examples (not verified by PONS Editors)

English
Dried chanterelles can also be crushed into flour and used in seasoning in soups or sauces.
en.wikipedia.org
The brioche bun with scrambled egg, jamon and harissa on the other hand maybe had a little too much bread, and not enough seasoning.
www.theage.com.au
The soft, anise-scented leaves are used as a seasoning, as a tea, in potpourri, and can be crumbled in salad.
en.wikipedia.org
Typically, many cardinals believe that a good dose of in-the-trenches pastoral seasoning is a sine qua non.
ncronline.org
All three are great food or seasoning ingredients.
en.wikipedia.org
The other sachet has two segments for dry seasoning powder and flake of fried scallion.
en.wikipedia.org
Sprinkled sparingly over gumbo as a seasoning and a thickening agent, it adds a distinctive, earthy flavor and texture.
en.wikipedia.org
After forming, the pieces are oven baked before being flavoured with a coating of seasoning and vegetable oil.
en.wikipedia.org
A typical meal involves boiling the lobster with some slight seasoning and then serving it with drawn butter, baked potato, and corn on the cob.
en.wikipedia.org
There is little in the way of seasoning, and it has an unappetizing gray color.
www.esquire.com

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