pickling in the Oxford-Paravia Italian Dictionary

Translations for pickling in the English»Italian Dictionary

pickling [Brit ˈpɪk(ə)lɪŋ, Am ˈpɪk(ə)lɪŋ] N

pickling

decapaggio m

I.pickle [Brit ˈpɪk(ə)l, Am ˈpɪk(ə)l] N

1. pickle U (preserved food):

pickle

sottaceti mpl

cheese and pickle

formaggio e sottaceti

2. pickle C (item):

pickle (gherkin)

cetriolino m sott'aceto

pickles

cetriolini sott'aceto

3. pickle U (preserving substance):

pickle (brine)

salamoia f

pickle (vinegar)

aceto m

pickle (marinade)

marinata f

II.pickle [Brit ˈpɪk(ə)l, Am ˈpɪk(ə)l] VB trans

1. pickle:

pickle (in vinegar)

mettere sott'aceto

pickle (in brine)

mettere in salamoia

2. pickle MECH:

pickle metal

decapare

III.pickle [Brit ˈpɪk(ə)l, Am ˈpɪk(ə)l]

to be in a pickle hum

essere nei pasticci

dill pickle [Am dɪl ˈpɪkəl] N

dill pickle

sottaceto m (aromatizzato) all'aneto

dill pickle (cucumber)

cetriolo m sott'aceto (aromatizzato) all'aneto

Translations for pickling in the Italian»English Dictionary

Your search term in other parts of the dictionary

decapaggio

pickling

marinata

pickle

decapare

to pickle

mettere qc sottaceto

to pickle sth

sottaceti

pickle uncountable

salamoia

pickle

mettere dei cetrioli in salamoia

to brine or pickle cucumbers

conservare in salamoia

to pickle in brine

marinare

to pickle

mettere qc sotto aceto, sott'aceto

to pickle sth (in vinegar)

pickling in the PONS Dictionary

Translations for pickling in the English»Italian Dictionary

I.pickle [ˈpɪ·kl] N

1. pickle (pickled item):

pickle

sottaceto m

2. pickle (pickled cucumber):

pickle

cetriolo m sottaceto

Phrases:

to be in a (pretty) pickle inf

essere in un (bel) pasticcio

II.pickle [ˈpɪ·kl] VB trans

pickle in vinegar

conservare sottaceto

pickle fish

conservare in salamoia

Translations for pickling in the Italian»English Dictionary

Your search term in other parts of the dictionary

mettere sottaceto

to pickle

mettere sott'aceto

to pickle

pickling Examples from the PONS Dictionary (editorially verified)

to be in a (pretty) pickle inf

essere in un (bel) pasticcio