oat in the PONS Dictionary

Monolingual examples (not verified by PONS Editors)

English
Carbohydrates are typically derived from maltodextrin, oat fiber, brown rice, and/or wheat flour.
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It was most likely associated with the great oat fields all around it.
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Foods rich in ergothioneine include liver, kidney, black beans, kidney bean and oat bran, with the highest levels in bolete and oyster mushrooms.
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Modern recipes may use fewer eggs (there are also eggless versions) and may replace white flour with whole wheat, oat, or spelt flour.
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The agricultural crops grown in the area are barley, oat, grass and potato, which are mainly used for feeding domestic animals.
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Cultivated varieties were barley, which is the oldest cultivated grain, followed by rye and oat; all used for porridge and baking.
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These include the economically important crops of oat, barley, rice, sorghum, and wheat.
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Gluten, which is present in wheat, rye and barley is absent (or present only in trace quantities) in oat and other grains.
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Minor ants are most efficient in carrying smaller seeds such as oat fragments.
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Oat extract can also be used to soothe skin conditions.
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