fermentation in the Oxford-Paravia Italian Dictionary

fermentation in the PONS Dictionary

Translations for fermentation in the English»Italian Dictionary (Go to Italian»English)

Translations for fermentation in the Italian»English Dictionary (Go to English»Italian)

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fermentation

Monolingual examples (not verified by PONS Editors)

English
It was commonly believed that malolactic fermentation was a sickness.
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The science of fermentation is known as zymology.
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This dealt yet another blow to vitalism by showing that the presence of living yeast cells was not needed for fermentation.
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Fermentation starts spontaneously under the action of the natural yeasts from the grapes.
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Others started manufacturing mild long drinks based on fermentation rather than on adding spirits.
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Also, when bread starter (which contains both yeast and lactobacilli) is used, the milk may undergo modest lactic fermentation.
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Even the human body carries out fermentation processes from time to time.
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The goal of fermentation is to retain and enhance the characteristic terpenol profile.
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He notes that the methods of multiplication are related to the processes of congelation, cibation, and fermentation.
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To start the fermentation, local fermented red rice is combined with local yeast to give a unique flavor and smell of the distillate.
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