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You are viewing results spelled similarly: duckling , rambling , puzzling , gambling , dwelling , smuggling , crippling , wheeling , weakling , trifling , swelling , sterling , starling , spelling , shilling , seedling , niggling , handling , grueling , grilling , baffling and dumpy

duckling [ˈdʌklɪŋ] N

dwelling [ˈdwelɪŋ] N

gambling N no pl

puzzling ADJ

rambling ADJ

1. rambling building:

rambling
irregular

2. rambling plant:

rambling
torto(-a) m (f)

3. rambling talk:

rambling
incoerente

crippling ADJ

smuggling N no pl

dumpy <-ier, -iest> [ˈdʌmpi] ADJ

baffling ADJ

grilling N inf

grueling ADJ

handling N no pl

niggling [ˈnɪglɪŋ] ADJ

niggling doubts, worries:

niggling
irritante

seedling [ˈsiːdlɪŋ] N

shilling [ˈʃɪlɪŋ] N HISTORY

spelling N no pl

starling [ˈstɑːrlɪŋ, Brit ˈstɑːl-] N

I . sterling [ˈstɜːrlɪŋ, Brit ˈstɜːl-] N no pl FIN

II . sterling [ˈstɜːrlɪŋ, Brit ˈstɜːl-] ADJ

sterling silver:

sterling
(prata) de lei

swelling N

trifling ADJ

Monolingual examples (not verified by PONS Editors)

English
In the past 2,000 years, each country developed its own specific type of small dumpling, with the ancient gnocchi as their common ancestor.
en.wikipedia.org
Dumplings can be made with eggs, milk, baking powder or even yeast, or just from flour and water.
en.wikipedia.org
It is a fried dumpling usually stuffed with mince, vegetables (mainly potatoes) and various other spices.
en.wikipedia.org
The dumpling is steamed and then served still hot with either melted butter or vanilla dessert sauce, and topped with crushed poppy seeds and sugar.
en.wikipedia.org
Mashing the rice, it forms a sticky white dumpling.
en.wikipedia.org
Another type of dumpling known as "shui jiao" is sometimes served in place of wonton.
en.wikipedia.org
Dumplings, like gnocchi (made with potatoes) and noodles like sptzle, are sometimes considered pasta.
en.wikipedia.org
He run's a small dumpling and noodle stall.
en.wikipedia.org
Its consistency varies between a porridge and a dumpling.
en.wikipedia.org
The filling is wrapped in a thick dumpling wrapper made from a mixture of flours or plant starches mixed together with boiling water.
en.wikipedia.org

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