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Translations for „casserole“ in the English » Russian Dictionary (Go to Russian » English )

I . casserole [ˈkæsərəʊl, Am -əroʊl] N

1. casserole (cooking vessel):

casserole
casserole

2. casserole gastr:

casserole

II . casserole [ˈkæsərəʊl, Am -əroʊl] VB trans

casserole

Monolingual examples (not verified by PONS Editors)

English
Tuna casserole could also be frozen or refrigerated and then reheated to be eaten as a left over the next day.
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It is cooked either in tomato sauce or with various kinds of casserole meat.
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When used in stews, soups and casseroles they give a rich flavor.
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It is also common to use pre-prepared savoury fillings as well, such as baked beans, tinned spaghetti or tinned casserole varieties.
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Other chefs have recommended roughly mashing them or using them in salads or casseroles.
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Meat from the neck, front legs and shoulders is usually ground into mincemeat or used for stews and casseroles.
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Boil at a low heat, stirring from time to time so the fish doesn't stick to the casserole.
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The casserole is then stewed at a low temperature.
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The casseroles we know today are a relatively modern invention.
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Casseroles are a staple at potlucks and family gatherings.
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