brioche in the Oxford-Paravia Italian Dictionary

Translations for brioche in the English»Italian Dictionary

brioche [Brit briːˈɒʃ, ˈbriːɒʃ, Am briˈoʊʃ, briˈɔʃ] N

brioche

brioche f

Translations for brioche in the Italian»English Dictionary

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brioche

brioche

brioche in the PONS Dictionary

Translations for brioche in the Italian»English Dictionary

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brioche

brioche

gelato

Many regions claim to be the home of gelato (ice cream), but in fact it seems to have spread from Sicily, after being introduced there by the Arabs. Indeed ice cream is believed to have originated from the ancient sorbet - from the Arabic word "sherbet" - which was invented by them to combat the searing heat of their desert home and taken by them to Sicily, where local ingredients were added. Sicilian ice cream is still renowned today, both for the exotic flavors ranging from mulberry to prickly pear and for the way in which it is served, in cones or cups but also sandwiched in the middle of a brioche. Throughout Italy, ice cream is served not in scoops but with a spatula, with the result that the size of the portions varies and depends on the whim of the person who is serving.

brioche Examples from the PONS Dictionary (editorially verified)

Many regions claim to be the home of gelato (ice cream), but in fact it seems to have spread from Sicily, after being introduced there by the Arabs. Indeed ice cream is believed to have originated from the ancient sorbet - from the Arabic word "sherbet" - which was invented by them to combat the searing heat of their desert home and taken by them to Sicily, where local ingredients were added. Sicilian ice cream is still renowned today, both for the exotic flavors ranging from mulberry to prickly pear and for the way in which it is served, in cones or cups but also sandwiched in the middle of a brioche. Throughout Italy, ice cream is served not in scoops but with a spatula, with the result that the size of the portions varies and depends on the whim of the person who is serving.

gelato

Monolingual examples (not verified by PONS Editors)

English

For lunch: salads and sandwiches, like pesto chicken on brioche with Parmesan-truffle fries.

torontolife.com

The brioche bun with scrambled egg, jamon and harissa on the other hand maybe had a little too much bread, and not enough seasoning.

www.theage.com.au

He thought that the scallops were undercooked, and the brioche served with a beef tenderloin arrived soggy.

en.wikipedia.org

They can also be presented in small croustades made from hollowed-out brioche or tartlets.

en.wikipedia.org